Burger King 2013 Annual Report Download - page 4

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Table of Contents




 
Item 1. Business 3
Item 1A. Risk Factors 12
Item 1B. Unresolved Staff Comments 25
Item 2. Properties 25
Item 3. Legal Proceedings 26
Item 4. Mine Safety Disclosure 26

Item 5. Market for Registrant’s Common Equity, Related Stockholder Matters and Issuer Purchases of Equity Securities 26
Item 6. Selected Financial Data 29
Item 7. Management’s Discussion and Analysis of Financial Condition and Results of Operations 32
Item 7A. Quantitative and Qualitative Disclosures About Market Risk 56
Item 8. Financial Statements and Supplementary Data 58
Item 9. Changes in and Disagreements with Accountants on Accounting and Financial Disclosure 114
Item 9A. Controls and Procedures 114
Item 9B. Other Information 116

Item 10. Directors, Executive Officers and Corporate Governance 114
Item 11. Executive Compensation 115
Item 12. Security Ownership of Certain Beneficial Owners and Management and Related Stockholder Matters 116
Item 13. Certain Relationships and Related Transactions, and Director Independence 116
Item 14. Principal Accounting Fees and Services 116

Item 15. Exhibits and Financial Statement Schedules 116





In this document, we rely on and refer to information regarding the restaurant industry, the quick service restaurant segment and the fast food
hamburger restaurant category that has been prepared by the industry research firm The NPD Group, Inc. (which prepares and disseminates
Consumer Reported Eating Share Trends, or CREST® data) or compiled from market research reports, analyst reports and other publicly available
information. All industry and market data that are not cited as being from a specified source are from internal analysis based upon data available
from known sources or other proprietary research and analysis.
2
Source: Burger King Worldwide, Inc., 10-K, February 21, 2014 Powered by Morningstar® Document Research
The information contained herein may not be copied, adapted or distributed and is not warranted to be accurate, complete or timely. The user assumes all risks for any damages or losses arising from any use of this
information, except to the extent such damages or losses cannot be limited or excluded by applicable law. Past financial performance is no guarantee of future results.