Tyson Foods 2005 Annual Report Download - page 10

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Please find page 10 of the 2005 Tyson Foods annual report below. You can navigate through the pages in the report by either clicking on the pages listed below, or by using the keyword search tool below to find specific information within the annual report.

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Tyson Foods, Inc. >> 08
Mary Fletcher, a registered nurse and
occupational health services specialist,
supports a culture of quality care in
Tyson’s occupational health services
and case management programs.
Tyson. Powered by...
A practical application of Tyson’s Core Values is the Team Member Bill of Rights.
All Tyson facilities post this document in several languages in public areas. It
articulates Team Members’ rights, including the right to:
>> A safe workplace
>> Freedom from discrimination and retaliation
>> Compensation for work performed
>> Understand information provided
>> Continued training
>>
Scott Stillwell, vice president of food
safety and quality assurance, and thousands
of other dedicated Tyson Team Members
ensure Tyson products meet our stringent
food safety and quality standards to feed
our families, the nation and the world with
trusted food products.
Tyson. Powered by...
>>