Tyson Foods 2012 Annual Report Download - page 22

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22
Effective Tax Rate
2012 2011 2010
37.9% 31.8% 36.4%
The effective tax rate on continuing operations was impacted by a number of items which result in a difference between our effective
tax rate and the U.S. statutory rate of 35%. The table below reflects significant items impacting the rate as indicated.
2012 –
Domestic production activity deduction reduced the rate 1.9%.
General business credits reduced the rate 0.8%.
State income taxes increased the rate 1.6%.
Foreign rate differences and valuation allowances increased the rate 3.3%.
2011 –
Domestic production activity deduction reduced the rate 2.3%.
Net decrease in unrecognized tax benefits reduced the rate 1.7%.
General business credits reduced the rate 0.9%.
State income taxes increased the rate 1.6%.
2010 –
Domestic production activity deduction reduced the rate 2.0%.
Decrease in unrecognized tax benefits reduced the rate 1.4%.
Decrease in state valuation allowances reduced the rate 1.0%.
State income taxes increased the rate 3.4%.
SEGMENT RESULTS
We operate in four segments: Chicken, Beef, Pork and Prepared Foods. The following table is a summary of sales and operating
income (loss), which is how we measure segment income (loss).
in millions
Sales Operating Income (Loss)
2012 2011 2010 2012 2011 2010
Chicken $ 11,591 $ 11,017 $ 10,062 $ 446 $ 164 $ 519
Beef 13,755 13,549 11,707 218 468 542
Pork 5,510 5,460 4,552 417 560 381
Prepared Foods 3,237 3,215 2,999 181 117 124
Other 167 127 (14)(24)(10)
Intersegment Sales (982) (1,102) (890) — — —
Total $ 33,278 $ 32,266 $ 28,430 $ 1,248 $ 1,285 $ 1,556