Marks and Spencer 1998 Annual Report Download - page 25

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Prepared in Luton using the freshest ingredients,
this chicken tikka sandwich star ts its refrigerated journey at 2.30pm. Two hours
later it arrives at our Faversham depot, ready for dispatch to the Continent. By
7.00pm the sandwich is on the road again, arriving at the Channel Tunnel by
8.00pm, then continuing through the night to reach our Rue de Rivoli store in
central Paris before dawn. There it is snapped up by Parisians keen to savour this
popular take-away. Such precise logistics underpin the quality and innovation of our
A SANDWICH’S JOURNEY TO PARIS
Marks & Spencer has ambitious plans for
Germany. By the year 2000 we intend to open
Þve new stores in the countr y, operating from
prime sites already acquired in Essen,
Dor tmund, Wuppertal and Frankfur t (two sites)
in addition to our busy, ex isting store in
MA RKS A ND SPENCER p.l.c. 23