Red Lobster 2013 Annual Report Download - page 5

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Red Lobster®
We’re passionate about serving great seafood. Our fishermen take pride in bringing us only
the freshest, highest-quality product. Our grill masters expertly perfect the flavors, cooking
the wide variety we offer over our wood fire grill. And our servers pull out all the stops to
ensure it all adds up to an exceptional dining experience. It’s our passion. It’s our pride.
Because at Red Lobster, we Sea Food DifferentlySM.
 $2.6 Billion in Sales
 705 Units
 $3.7 Million Average Unit Sales
Olive Garden®
Our family of restaurants is committed to providing every guest with a genuine Italian dining
experience. We’re proud to serve fresh, delicious Italian food, paired with great wine, in a
comfortable, home-like setting where everyone is welcomed as a member of our family.
 $3.7 Billion in Sales
 828 Units
 $4.6 Million Average Unit Sales
The Specialty Restaurant Group
The SRG, with its five distinctive brands, adds breadth and provides us with valuable
expertise. That expertise and breadth has been augmented considerably with the
addition of Eddie V’s® in luxury seafood and Yard House in polished casual dining.
Each of the group’s brands is firmly grounded in culinary and beverage innovation
and exceptional service.
 $986 Million in Sales
 169 Units
 $6.7 Million Average Unit Sales
LongHorn Steakhouse®
Known for a passion for grilling fresh, hand-seasoned steaks, we provide guests with
a cut-above steakhouse dining experience. Unlike many others, we offer the widest
variety of steak cuts and preparations, including a signature bone-in Outlaw Ribeye® –
all served in a relaxed, warm atmosphere inspired by a rancher’s home.
 $1.2 Billion in Sales
 430 Units
 $3.0 Million Average Unit Sales
®