Red Lobster 2008 Annual Report Download - page 6

Download and view the complete annual report

Please find page 6 of the 2008 Red Lobster annual report below. You can navigate through the pages in the report by either clicking on the pages listed below, or by using the keyword search tool below to find specific information within the annual report.

Page out of 82

  • 1
  • 2
  • 3
  • 4
  • 5
  • 6
  • 7
  • 8
  • 9
  • 10
  • 11
  • 12
  • 13
  • 14
  • 15
  • 16
  • 17
  • 18
  • 19
  • 20
  • 21
  • 22
  • 23
  • 24
  • 25
  • 26
  • 27
  • 28
  • 29
  • 30
  • 31
  • 32
  • 33
  • 34
  • 35
  • 36
  • 37
  • 38
  • 39
  • 40
  • 41
  • 42
  • 43
  • 44
  • 45
  • 46
  • 47
  • 48
  • 49
  • 50
  • 51
  • 52
  • 53
  • 54
  • 55
  • 56
  • 57
  • 58
  • 59
  • 60
  • 61
  • 62
  • 63
  • 64
  • 65
  • 66
  • 67
  • 68
  • 69
  • 70
  • 71
  • 72
  • 73
  • 74
  • 75
  • 76
  • 77
  • 78
  • 79
  • 80
  • 81
  • 82

A Refreshing Seaside Dining Experience
As the restaurant company that introduced seafood to much of America, Red Lobster
has a proud history. The company continues to be the market leader in full service
seafood dining and continues to evolve to refresh the brand. With 651 restaurants
in the United States and 29 in Canada, Red Lobster had record total sales for fi scal
2008 of $2.63 billion, an average of $3.9 million per restaurant.
2 DARDEN RESTAURANTS, INC.