Chili's 2012 Annual Report Download - page 4
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Chili’s Grill & Bar
The transformation of Brinker’s business model is evident by results posted from our flagship
initiatives, including:
colors announce a change on the exterior and create a warm and inviting interior atmosphere for
relaxing with great food and drinks. The brand’s refreshed logo is incorporated into a new signage
on the brand’s popular menu items using the latest restaurant technology. Our newly developed
across the menu, as well improves pace of service, impacting the overall guest experience.
Our restaurants are in the midst of technological upgrades outside the kitchen as well. With a keen
office inventory management systems are providing our managers with actual versus theoretical
amount of time it takes to place or modify orders. Though they may not be aware of the nuances of
complete by the end of this calendar year.
engaging with guests in a way that builds check averages and delivers a better guest experience at