Papa Johns 2010 Annual Report Download - page 41

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34
Year Ended (1)
Dec. 26, Dec. 27, Dec. 28,
2010 2009 2008
Restaurant Data: 52 weeks 52 weeks 52 weeks
Percentage increase (decrease) in comparable domestic
Company-owned restaurant sales (6) -0.6% -0.5% 1.7%
Number of Company-owned restaurants included in the
most recent full year's comparable restaurant base 578 559 566
Average sales for Company-owned restaurants included
in the most recent comparable restaurant base $863,000 $869,000 $867,000
Papa John's Restaurant Progression:
U.S. Company-owned:
Beginning of period 588 592 648
Opened 5 5 14
Closed (2) (8) (9)
Acquired from franchisees - 11 1
Sold to franchisees - (12) (62)
End of period 591 588 592
International Company-owned:
Beginning of period 26 23 14
Opened 8 4 10
Closed (2) (1) (2)
Acquired from franchisees 1 - 1
Sold to franchisees (12) - -
End of period 21 26 23
U.S. franchised:
Beginning of period 2,193 2,200 2,112
Opened 169 79 98
Closed (82) (87) (71)
Acquired from Company - 12 62
Sold to Company - (11) (1)
End of period (7) 2,280 2,193 2,200
International franchised:
Beginning of period 662 565 434
Opened 143 128 145
Closed (62) (31) (13)
Acquired from Company 12 - -
Sold to Company (1) - (1)
End of period (7) 754 662 565
Total Papa John's restaurants - end of period
3,646
3,469
3,380
(1)
We operate on a fiscal year ending on the last Sunday of December of each year.
(2)
As a percentage of domestic Company-owned restaurant sales.
(3)
As a percentage of domestic commissary sales and other sales on a combined basis.
(4)
As a percentage of total Company revenues; the loss (income) is a result of the consolidation of
BIBP, a VIE. The sales reported by BIBP are eliminated in consolidation.
(5)
As a percentage of international restaurant and commissary sales.
(6)
Includes only Company-owned restaurants open throughout the periods being compared.
(7)
Beginning in 2011, we realigned our Hawaii, Alaska and Canadian operations from International to
Domestic franchising (North America Franchising). This realignment will result in an increase of
units for domestic franchised restaurants and a corresponding decrease in International franchised
restaurants (66 units will be reclassified as of December 27, 2010).